MyKind Plant Iron & Organic Herbs
Size: 240 Milliliters
- Adults seeking plant-sourced iron without synthetic ferrous sulfate
- Those supporting healthy iron levels through certified organic herbs
- Individuals who experience digestive discomfort with conventional iron supplements
- Energy — 78% of verified reviews
About Garden of Life - MyKind Plant Iron & Organic Herbs
Garden of Life MyKind Plant Iron & Organic Herbs is a liquid iron supplement derived from whole food, plant-based sources and blended with certified organic herbs, designed to support healthy iron levels and red blood cell formation in adults—particularly women, vegetarians, and those with increased iron needs.
Why It's Worth Considering: This 240 mL liquid format offers a gentle, food-based iron that may be easier on the digestive system compared to conventional iron salts, and the organic herb blend adds complementary nutritional support in each serving.
Why Gabriel Recommends This
How to Take
Who Benefits
Best For
- Adults seeking plant-sourced iron without synthetic ferrous sulfate
- Those supporting healthy iron levels through certified organic herbs
- Individuals who experience digestive discomfort with conventional iron supplements
- Women of childbearing age looking to maintain iron stores with liquid plant iron
Cautions
- Hemochromatosis (iron overload disorder)
- Taking thyroid medication — separate by 4+ hours
- Active GI bleeding (need medical evaluation, not supplements)
- Thalassemia or other iron-loading anemias
What to Expect
Compare Iron Forms
| Feature | Bisglycinate (gentle) | Ferrous Sulfate | Ferrous Fumarate | Heme Iron |
|---|---|---|---|---|
| Absorption | High (chelated) | Moderate | Moderate | Highest (animal-derived) |
| GI Side Effects | Minimal | Common (constipation) | Moderate | Minimal |
| Best For | Sensitive stomachs | Budget, proven | Higher elemental iron | Maximum absorption |
| Take With | Empty stomach OK | Vitamin C required | Vitamin C helps | Anytime |
Frequently Taken Together
Frequently Asked Questions
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Iron bisglycinate (Ferrochel) is the best-tolerated form with high absorption and minimal GI side effects. Ferrous sulfate is the most studied but commonly causes constipation and nausea. Heme iron polypeptide has the highest absorption rate but is animal-derived.
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Non-chelated iron forms (ferrous sulfate, fumarate) are poorly absorbed — the unabsorbed iron irritates the gut lining and slows peristalsis. Chelated forms (bisglycinate) are absorbed more completely, leaving less unabsorbed iron in the gut. Taking vitamin C improves absorption and reduces GI side effects.
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Separate iron from calcium, zinc, magnesium, and dairy by 2+ hours (they compete for absorption). Separate from thyroid medication by 4+ hours. DO take iron WITH vitamin C (doubles absorption). Avoid taking with coffee or tea (tannins reduce absorption by 60%).
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Get a complete iron panel: serum ferritin (most sensitive — optimal is 50-100 ng/mL), serum iron, TIBC, and transferrin saturation. Symptoms of deficiency: fatigue, cold hands/feet, pale skin, brittle nails, shortness of breath, brain fog, and restless legs. Ferritin below 30 ng/mL warrants supplementation in most cases.
Real Reviews. Real Sources.
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⚠ Important Notes
† These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
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